Instant Access Registration Takes Less Than 15 Seconds! You May Not Post Until Registered.
To start viewing messages, select the forum that you want to visit from the selection below.
If you are having trouble staying logged in when navigating between forums/topics/etc., you need to reset your session cookie. Go into your browser and delete any cookie for the site them log back in. This should fix the login issue.
Hey guys, I have recently picked up cooking a lot more food for myself and I am just wondering what everyone likes to marinade there chicken, steak, and fish in before they cook it.
Please specify the marinade for each one seperately, unless you feel that one marinade is soooo good that you can use it on EVERYTHING.
Italian dressing, on everything except fish. Balsamic vinager is good on chicke and fish. Olive oil on fish. On steak take a little oarge juice, About a cup of Italin dressing and some Dales.Marinate for about an hour or two. Wihile cooking steak pour a little on each time you turn it.
"There is no such thing as big pussies just little dicks. If it is loose just keep packing dick to it."
What are Dales? That sounds good tho, I am def. going to try this stuff and get back to you. If you are lyin and ruin my chicken and steak there will be hell to pay
We process personal data about users of our site, through the use of cookies and other technologies, to deliver our services, personalize advertising, and to analyze site activity. We may share certain information about our users with our advertising and analytics partners. For additional details, refer to our Privacy Policy.
By clicking "I AGREE" below, you agree to our Privacy Policy and our personal data processing and cookie practices as described therein. You also acknowledge that this forum may be hosted outside your country and you consent to the collection, storage, and processing of your data in the country where this forum is hosted.
Tweet
Comment