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yo buddy.... I made some mofongo this weekend and thought I would put a spin on it.I made some traditional and it was good, then I took the rest and added a 5 cheese blend mozzarella, provolone, romano asiago and parmesan and then add a little cream, made sure it was all hot and hit it a few times in the ninja and it was good stuff. did not do the facts on it cause im sure it was high in fat, but is was dam good!
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yo buddy.... I made some mofongo this weekend and thought I would put a spin on it.I made some traditional and it was good, then I took the rest and added a 5 cheese blend mozzarella, provolone, romano asiago and parmesan and then add a little cream, made sure it was all hot and hit it a few times in the ninja and it was good stuff. did not do the facts on it cause im sure it was high in fat, but is was dam good!
Thanks for the post brother.Thats definitelt a different way to eat it.Have to try it.
My Queen always makes it and does it plain and many times with seafood as well and it tastes great too.
Thank you very much for the post and for the idea on making it.
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