what would u guys do....i'm gonna order 25grams at a time of powder.....would u guys make all 25 grams at once....or would u make less and store the powder?
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question for the homebrewers
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Re: question for the homebrewers
The finished product should have a shelf life of a couple of years. So if you plan on using it all in the next few years, I'd just convert it all.
But yes, the powder will last longer if unconverted and stored properly. (sealed in a cool dark place).RIP BigJim33 & GearedUp: You are sorely missed my friends.
Hindsight is always 20/20. But looking back it's still a bit fuzzy.
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