well i just wanted to show u guys out there the main protein source for my 1st upcoming cycle. As far as a low fat red meat protein source venison is the best. I have about 150lbs of it, so how much of this stuff should i include in my diet.
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good protein source
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5lbs a day. That deer should be gone by week 4 of your cyclex|Fluid|x is presenting REAL opinions and DOES encourage and condone the use of steroids or other illegal/legal substances that may be used in an illegal manner.
xFluiDx@ziplip.com
fluid@fitnessgeared.com
Minister of Controlled Substances for the KINGDOM of KANADA.
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Ya, it is lean and so on....
But it tastes "gamey" as some hunters I've met call it. Its fine for chili or tacos or whatever but a hamburger or even a nice cut for steak is not so tastey.
A friend of mine cooked some hamburgers with it once and I tried it. It was not even close to as tastey as beef.
But hey, its free, throw some A1 on that stuff and inhale it.
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It depends where it comes from. Deer from wooded areas eat acorns which are bitter and therefore make the meat taste not so good. However this buck came from nebraska and the deer there only eat corn, soybean ,and grain exactly what they feed to cattle. The steaks off this deer taste just like filet minon. The only downside is you dont get the gh and aas in the meat they give to cattle
You also have to know how to cook it. Even gamey meat you can marinate in butter milk for a couple of days and the enzymes in the milk help break it down or something and the gameiness is gone
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Depends on the season they are killed to. If its mateing season they have a lot of hormones that make the meat taste gamey (musky). Also depends how its field dressed too. With moose if you chop off their feet above the knees that is where the glands are what put out that "musk" so the meat will taste less game like (so I have been told) but personally I dont mind the taste of wild game, its a little different, but its leaner then most anything eles.
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Originally posted by whitetail
It depends where it comes from. Deer from wooded areas eat acorns which are bitter and therefore make the meat taste not so good. However this buck came from nebraska and the deer there only eat corn, soybean ,and grain exactly what they feed to cattle. The steaks off this deer taste just like filet minon. The only downside is you dont get the gh and aas in the meat they give to cattle
You also have to know how to cook it. Even gamey meat you can marinate in butter milk for a couple of days and the enzymes in the milk help break it down or something and the gameiness is gone
Hey whitetailaround here we call that a shit buck, you should have gave him another year or two, oh well...
PITDo, or Do Not, There Is No Try!
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