Good day to everyone! When a person is on the sauce they should always monitor There BP but my question is when is it that you should worry and think that it might be to high ? I know that anything below 120 is great from 120 to 130 its normal high , 130 to 140 its borderline anything higher is considered High blood presure. But on the sauce its different... Ive checked last night and it was in the 140's and this morning it was in the 120's and 30's witch is cool I expect it since im on the sauce but when is that you should say OK I SHOULD MAYBE STOP THE SAUCE considering its kind of high ?
thanks to all who reply !
thanks to all who reply !

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