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Creamy Cocoa Cashew Cottage Cheese
Craving dessert but can’t afford the carbs? Try this Cocoa Cashew Cottage Cheese recipe. It is completely packed with slow-digesting protein. This makes it a great recipe you can eat before bedtime. It has only 9 grams of net carbs, and a ton of delicious cocoa flavor! Here’s the best part: you can put it in the fridge for a quick ice cream-like texture! What’s not to love?
INGREDIENTS
• 1/2 Cup (113g) Fat Free Cottage Cheese
• 2 Tablespoons (10g) Cocoa Powder
• 1/2 Servings (14g) Cashews
• A little Sweetener. I prefer Erythritol
Makes 1 Serving
DIRECTIONS
1. Crush up the cashews
2. Mix everything together in a bowl
Enjoy!
TIP
• Place it in the fridge for 20-30 minutes and it’ll taste like ice cream!
About the Author
Craving dessert but can’t afford the carbs? Try this Cocoa Cashew Cottage Cheese recipe. It is completely packed with slow-digesting protein. This makes it a great recipe you can eat before bedtime. It has only 9 grams of net carbs, and a ton of delicious cocoa flavor! Here’s the best part: you can put it in the fridge for a quick ice cream-like texture! What’s not to love?
INGREDIENTS
• 1/2 Cup (113g) Fat Free Cottage Cheese
• 2 Tablespoons (10g) Cocoa Powder
• 1/2 Servings (14g) Cashews
• A little Sweetener. I prefer Erythritol
Makes 1 Serving
DIRECTIONS
1. Crush up the cashews
2. Mix everything together in a bowl
Enjoy!
TIP
• Place it in the fridge for 20-30 minutes and it’ll taste like ice cream!
About the Author