chicken-broccoli-rabe-main.jpg
Ingredients:
Ingredients:
- 2 tbsp extra virgin olive oil
- 1 garlic clove, crushed
- 4 boneless, skinless chicken breasts, slightly pounded
- 2 large eggs, slightly beaten
- 1 cup Italian-style breadcrumbs
- Salt and pepper
- ½ lb. fresh mozzarella, thinly sliced
- 1 bunch broccoli rabe, steamed or sautéed
- 2 oz. sundried tomato slivers
- Heat olive oil in large skillet. Sauté garlic until golden, then discard.
- Sprinkle chicken breasts with salt and pepper on each side.
- Dip chicken into beaten egg, then coat with breadcrumbs.
- Place chicken in skillet and cook until brown on both sides, about 5 minutes.
- Arrange chicken on four plates and top with mozzarella and broccoli rabe.
- Garnish with tomato slivers and serve.