The ultimate mall fruity shake at home!
1 cup strawberry, sliced
1/2 cup milk (nonfat/lowfat okay)
1/2 cup water
1/4 cup sugar
2/3 teaspoon vanilla (extract or flavouring to preference)
2 servings 2 glasses Change size or US/metric | 5 minutes 5 mins prep
1. Slice up fresh strawberries until you have enough to fill a one cup measure.
2. Add to a blender or food processor, or if you only have a stick mixer, just put it in a large pyrex jug.
3. Add rest of ingredients.
4. Blend until smooth.
5. You may want to try this a little bit cooler for summer days, omit the water and add a few ice cubes.
6. I only leave out the ice cubes because my food processor can't handle hard ice.
7. Also it does tend to separate if you leave it sitting around for a minute, Don't let this put you off, just stir it up a bit, it tastes the same, just tends to be more frothy at the top then.
1 cup strawberry, sliced
1/2 cup milk (nonfat/lowfat okay)
1/2 cup water
1/4 cup sugar
2/3 teaspoon vanilla (extract or flavouring to preference)
2 servings 2 glasses Change size or US/metric | 5 minutes 5 mins prep
1. Slice up fresh strawberries until you have enough to fill a one cup measure.
2. Add to a blender or food processor, or if you only have a stick mixer, just put it in a large pyrex jug.
3. Add rest of ingredients.
4. Blend until smooth.
5. You may want to try this a little bit cooler for summer days, omit the water and add a few ice cubes.
6. I only leave out the ice cubes because my food processor can't handle hard ice.
7. Also it does tend to separate if you leave it sitting around for a minute, Don't let this put you off, just stir it up a bit, it tastes the same, just tends to be more frothy at the top then.
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