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I use only American Pure Whey. The pure isolate is what I use..either the Cake Batter or the Strawberry..Great flavor and no sugars, very low sodium, no carbs. fats or cholesterol. I think it is 25gm per scoop and the scoops are not huge, so it last longer than most brands.
Most protein on the market is produced for companies by True Nutrition. They are given the formula by each specific company and mix and jug it. Here is a little catch, if you buy 5 pounds of protein from company A, you get 5 pounds including flavoring. Buy 5 pounds from TN, you get 5 pounds of protein and then flavor is added. You also get the purest protein on the market from TN. I'd rather pay top dollar for quality then save a few bucks and have no clue really what I am getting. Protein is a food source, so I can buy NY steak or I can buy 80% lean ground meat but I'm still getting beef right?
Most protein on the market is produced for companies by True Nutrition. They are given the formula by each specific company and mix and jug it. Here is a little catch, if you buy 5 pounds of protein from company A, you get 5 pounds including flavoring. Buy 5 pounds from TN, you get 5 pounds of protein and then flavor is added. You also get the purest protein on the market from TN. I'd rather pay top dollar for quality then save a few bucks and have no clue really what I am getting. Protein is a food source, so I can buy NY steak or I can buy 80% lean ground meat but I'm still getting beef right?
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