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Damn Ive been cooking for a long time since I basically raised my little brothers and sisters. I saw something on TV and decided to try it out. Before I marinated my chicken breasts today, I washed them with cold water and placed them in a freezer bag. Then I grabbed an empty bottle of wine, held the neck of the bottle and beat the meat while it was in the open bag, added my special seasonings and shook it all up. Let it sit for a few hours and then cooked it. The chicken is so much more tender. Good stuff to know for the bachelor.
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