TweetLast night I used 1/2 gf flour and 1/2 regular. Have used all regular before too. Both ways tastes great
Tweetsounds delicious. I don't mind gluten so I suppose all the same ratios just maybe whole wheat flour?
TweetLast night I used 1/2 gf flour and 1/2 regular. Have used all regular before too. Both ways tastes great
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