What do you think about the value of eating oats?

[BABY1]

TweetOats do contain a relatively high level of protein, but they also may contain gluten, to which about 75 percent of the world’s population are allergic. In 2001 I did blood work on all my clients, using six different labs, and oatmeal was the most common food allergen. Gluten-free oatmeal is available, but there is an issue with cross contamination, as oats are often harvested, processed and transported along with wheat crops. If you’re in the minority who’s carbohydrate adapted and want your morning bowl of oatmeal, avoid the instant packs because they’re often extensively processed and contain added sugar. Steel-cut oats would be a better choice.

[ketsugo]

TweetYeah- I have this simple rule that I try to follow and advise my friends and clients- Basically its an effort to keep things simpe- but avoid processed foods- if it dont come directly from the ground or have a mommy then dont eat it LOL

[Dzone]

TweetThose little packets of Quaker peaches and cream oatmeal are awesome. Too bad its bad for you. I eat a six pack all at once...lol

[rc10j1]

Tweeti strap the feed bag over my ears and chow down every morning!