Prep: 5 minutes
Total time: 5 minutes
Makes: 1 serving
Ingredients:
  • 1 tablespoon almond butter
  • 1 slice rye bread, toasted
  • 1 banana, sliced
Directions:
  • Spread almond butter on toast.
  • Top with banana slices.
Serving Size: 1 Slice
Nutrition Facts: Calories 280; fat 11 g (sat 1 g, mono 7 g, poly 2.5 g); cholesterol 0 mg; protein 6 g; carbohydrate 44 g; sugars 16 g; fiber 5 g; resistant starch 5.6 g; sodium 260 mg