Strawberry-Orange-Banana Frappe

2 cups strawberries (if frozen, use 300g)
2 medium ripe bananas
2 cups orange juice
1 1/3 cups water


1. Whizz the hulled strawberries in the food processor until very finely chopped.
2. Whizz in the peeled bananas, and scrape down the sides.
3. Next add the orange juice, and then, with the motor running, slowly pour in the water.
4. Serve over ice cubes.