and don't forget the recipes please.
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and don't forget the recipes please.
pop secret popcorn
microwave for 2min's and 39sec's.
eat
busch or gin and tonic..
potato chips ruffles
pabst blue ribbon
Bacon wrapped shrimp
Black label maple bacon
large peeled uncooked shrimp
Honey bbq sauce
cut the bacon in half
wrap around the shrimp
put on a cookie sheet
cover in bbq sauce
put on the grill on foil for a few minutes
YUMMY!
i buy 20 hooters wings naked (no breading) and bently (hotter than 3 mile island)
blue cheese and celery
with shiner bock beer! damn thats a fine football platter
ok...we're coming to your crib sunday...need ditections!!!Quote:
Originally Posted by quirkysmilin
Finally, someone who actually eats besides just drinkin, lol! Thanks quirky, they sound awesome.Quote:
Originally Posted by quirkysmilin
Welcome - I have a few more but I am butt tired tonight! Will post more later....excellent thread!Quote:
Originally Posted by baby1
Mini Pizzas on ****tail rye
DIRECTIONS
- 1 pound ground beef
- 1 pound fresh, ground pork sausage
- 1 onion, chopped
- 10 ounces processed American cheese, cubed (velveeta)
- 32 ounces ****tail rye bread
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet, brown ground beef and sausage.
- Mix onion into the sausage and beef mixture, and saute it until tender. Drain grease out of skillet. Stir processed cheese food into the mixture. Continue cooking until cheese melts. Arrange slices of bread on a cookie sheet, place heaping spoonfuls of the mixture onto each slice of bread.
- Bake 12 to 15 minutes.
These are really good and easy to make.
I remember when the avalanche won the cup we would order a huge coconut shrimp party platter from red lobster for every game...damn good memories of that
Chicken in a biskit crakers and cheese and slices of salami
Lots of beer