TweetI picked up one of these smoker/grills over the holidays and so far so good. I've been smoking everything in sight. I'm blown away by the spectrum of food items you can cook on this thing, from pizza, cheese, bacon to your ordinary meats. I know people who even smoke muffins on theirs, (I'm not sure I'll be trying that but they swear by it.) Has anyone heard of these grills or is it just a west coast deal?