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Tofu Jerky I
"This is an adaptation of a traditional jerky recipe." Original recipe yield: 6 servings.
INGREDIENTS:
1 teaspoon garlic powder
1 tablespoon salt
2 teaspoons ground black pepper
1 pound firm tofu, drained
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DIRECTIONS:
Combine garlic powder, salt, and pepper in small bowl.
Slice tofu in thin strips. Rub spices into tofu strips. Cover, and refrigerate for 2 days.
Preheat oven to 115 degrees F (45 degrees C), or lowest oven setting. Line oven rack with foil, and place rack in lowest oven position.
Place tofu strips directly on foil. Bake for 6 to 8 hours.
"This is an adaptation of a traditional jerky recipe." Original recipe yield: 6 servings.
INGREDIENTS:
1 teaspoon garlic powder
1 tablespoon salt
2 teaspoons ground black pepper
1 pound firm tofu, drained
--------------------------------------------------------------------------------
DIRECTIONS:
Combine garlic powder, salt, and pepper in small bowl.
Slice tofu in thin strips. Rub spices into tofu strips. Cover, and refrigerate for 2 days.
Preheat oven to 115 degrees F (45 degrees C), or lowest oven setting. Line oven rack with foil, and place rack in lowest oven position.
Place tofu strips directly on foil. Bake for 6 to 8 hours.