TweetMy parents live on a farm and have organic eggs and they sure do taste better. Pretty much everything at my their farm is organic or farm raised, to include the meat in the freezer which is from a Black Angus cow they slaughter and split with my uncle each time, pork from a hog they do the same, eggs from their chickens, and vegetables from their 3 gardens and greenhouse. Eating there is so much better than out west. I haven't had a good tomato ever since living in NV, but back home they are good from the store and even better from the garden.